Appalachian Abattoir and Buzz Food Products Inc. are accepting Pre-qualification Proposals from qualified professional architectural and design firms detailing the firms qualifications, technical expertise, management and staffing capabilities, references and related prior experience for AML remediation and construction of a livestock slaughter facility.

Pre-qualification Proposal: 

• The deadline for receipt of Pre-qualification Proposals is October 19^th by 5:00pm ET.  
• Email all Pre-qualification Proposals to annie@beef.buzz including “Pre-qualification Proposal” in the email subject line. Any proposal sent to any other address other than annie@beef.buzz will be considered unresponsive.
• Note: All submissions MUST be delivered by the deadline or the submission may be considered late and disqualified.
• Any explanation or clarification questions must be submitted by email to the Procurement Official, Annie Stroud, annie@beef.buzz by October 10, 2018. 

Full Proposals

Qualified firms will be invited to submit a full proposal following the evaluation period.

• RFP-FacilityDesign_Pre-qualificationPhase_10-1-2018.pdf

Please contact Annie Stroud, Project Manager with any questions: annie@beef.buzz or 304-925-4781 x114.